A HIGHLY DISTILLED BEVERAGE
Traditional methods produce earthy, smoky notes on the nose, while its smooth and balanced flavor, robustly absorbed from cooked agave, provides a long finish that is both strong and pleasant.
DENOMINATION OF ORIGIN
A drink made exclusively in certain regions of Mexico. It is made from cooked, fermented, and distilled organic agave.
MADE FROM 100% ESPADÍN AGAVE
Native from Mexico, the agave Espadin is the most prized agave variety. We produced in Oaxaca, a beautiful region in the south of Mexico. A “terroir” rich in minerals giving La Escondida its unique flavors.
Pair it with a great Cigar from our wide selection, Cuban or New World!